Thanks to HERBASTAT "no more embarrassing trips to the doctor's office for me"
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Herbastat formerly known as Immunistat
Ginko: Ginkgo extract may have three effects on the human body: improvement in blood flow (including microcirculation in small capillaries) to most tissues and organs; protection against oxidative cell damage from free radicals; and blockage of many of the effects of platelet-activating factor (platelet aggregation, blood clotting) that have been related to the development of a number of cardiovascular, renal, respiratory and central nervous system disorders.
Pau d'arco: The bark has active principles, mainly lapachol, quercetin and other flavonoids. Some claim that it is useful in managing diabetes. It is also suggested that this plant is useful in treating other medical conditions, amongst which are fibromyalgia (FMS) and Lupus. Pau d'Arco tea or tincture concoctions have reportedly had beneficial effects for cancer patients, anywhere from alleviation of chemotherapy symptoms to complete remission of tumors. Candida Albicans, a fungus which causes yeast infections, has also been treated by the Pau d'Arco herb. Aside from patients dealing with candida problems, those with other issues involving fungi or yeasts.
Olive Leaf: Harbors antioxidant properties that help protect the body from the continuous activity of free radicals. Free radicals are highly reactive chemical substances that, when oxidized, can cause cellular damage if left unchecked. Some recent research on the olive leaf has shown its antioxidants to be effective in treating some tumors and cancers such as liver, prostate, colon, skin and breast cancer. Olive leaf is especially potent when used in combination with other antioxidants.
Astragulas Root: A proprietary extract of the dried root of Astragalus membranaceus, called TA-65, is associated with a significant age-reversal effect in the immune system.
Elderberry: Some preliminary studies demonstrate that elderberry may have a measurable effect in treating the flu, alleviating allergies, and boosting overall respiratory health.
Liquorice: The compound glycyrrhizic acid, found in liquorice, is now routinely used throughout Japan for the treatment and control of chronic viral hepatitis. Recent studies indicate that glycyrrhizic acid disrupts latent Kaposi's sarcoma (as also demonstrated with other herpesvirus infections in the active stage), exhibiting a strong anti-viral effect. The Chinese use liquorice to treat Tuberculosis. Oregon-grape root: is commonly used as an effective alternative to the threatened goldenseal. Both plants similarly contain the alkaloid berberine, known as an anti-inflammatory and anti-bacterial used in the treatment of infection. Certain extracts from Mahonia aquifolium may be useful in the treatment of inflammatory skin diseases such as eczema and psoriasis.
Echinacea Root: Echinacea is well known for its anti-viral, anti-bacterial, anti-fungal, and anti-inflammatory properties. It is commonly recommended by herbalists as an agent to lessen the symptoms and duration at the onset of a cold or the flu.
Sarasparilla Root: Sarsaparilla can help decrease joint pain and itching, and can also reduce bacteria, Psoriasis, rheumatoid arthritis, kidney problems, fluid retention, digestive problems, syphilis, gonorrhea, and other conditions.
Cats Claw: is used in nootropic drugs and against HIV infection. It contains several alkaloids that are responsible for its medical effects, as well as tannins and various phytochemicals. The chemotype of the plant determines the dominant type of alkaloid it produces, and thus its properties in vivo. One chemotype has roots which produce mostly the pentacyclic alkaloids that are responsible for the immune-strengthening effects desired by most consumers. The second chemotype produces tetracyclic oxindole alkaloids known as rhynchophylline and isorhynchophylline which counteract the immune-strengthening actions of the pentacyclic alkaloids, reduces the speed and force of the heart's contractions. Some ingredients appear to act as anti-inflammatory, antioxidant and anticancer agents. As a herbal treatment, Cat's Claw is used to treat intestinal ailments such as Crohn's disease, gastric ulcers and tumors, parasites, colitis, gastritis, diverticulitis and leaky bowel syndrome, while manufacturers claim that U. tomentosa can also be used in the treatment of AIDS in combination with AZT, the treatment and prevention of arthritis and rheumatism, diabetes, PMS, chronic fatigue syndrome, prostate conditions, immune modulation, Lyme disease and systemic lupus erythematosus. A 2005 review of the scholarly literature on Cat's Claw indicates there is supporting evidence toward its use in treating cancer, inflammation, viral infection and vascular conditions, and for its use as an immunostimulant, antioxidant, antibacterial and CNS-related agent.
Wheat Grass: Increases red blood-cell count and lowers blood pressure. It cleanses the blood, organs and gastrointestinal tract of debris. Wheatgrass also stimulates metabolism and the body's enzyme systems by enriching the blood. It also aids in reducing blood pressure by dilating the blood pathways throughout the body. Stimulates the thyroid gland, correcting obesity, indigestion, and a host of other complaints. Restores alkalinity to the blood. The juice's abundance of alkaline minerals helps reduce over-acidity in the blood. It can be used to relieve many internal pains, and has been used successfully to treat peptic ulcers, ulcerative colitis, constipation, diarrhea, and other complaints of the gastrointestinal tract. Is a powerful detoxifier, and liver and blood protector. The enzymes and amino acids found in wheatgrass can protect us from carcinogens like no other food or medicine. It strengthens our cells, detoxifies the liver and bloodstream, and chemically neutralizes environmental pollutants. Fights tumors and neutralizes toxins. Recent studies show that wheatgrass juice has a powerful ability to fight tumors without the usual toxicity of drugs that also inhibit cell-destroying agents. The many active compounds found in grass juice cleanse the blood and neutralize and digest toxins in our cells.
Spirulina: is the richest beta carotene food, with a full spectrum of ten mixed carotenoids. About half are orange carotenes: alpha, beta and gamma and half are yellow xanthophylls. They work synergistically at different sites in our body to enhance antioxidant protection. Spirulina beta carotene is ten times more concentrated than carrots. Spirulina is the highest source of B-12, essential for healthy nerves and tissue, especially for vegetarians. Another health benefit of spirulina is that it stimulates beneficial flora like lactobacillus and bifidobacteria in your digestive tract to promote healthy digestion and proper bowel function. It acts as a natural cleanser by eliminating mercury and other deadly toxins commonly ingested by the body. Spirulina also increases stamina and immunity levels in athletes, and its high protein content helps build muscle mass. At the same time, it can curb hunger that may develop during the most demanding training routines. Thus, it indirectly acts as an effective way to maintain an athlete's ideal body weight.
Fo - ti Root: Modern research indicates that this herb contains an alkaloid that has rejuvenating effects on the nerves, brain cells and endocrine glands. It stimulates a portion of the adrenal gland and helps to detoxify the body. It has been used for a long list of ailments including atherosclerosis, constipation, fatigue, high cholesterol, high blood pressure, blood deficiency, nerve damage, eczema, scrofula and inflammation of lymph nodes and heat toxicity. It is also indicated to boost the immune system and increase sexual vigour.
Gota Kola: Gotu Kola is a rejuvenative nervine recommended for nervous disorders, epilepsy, senility and premature aging. As a brain tonic, it is said to aid intelligence and memory. It strengthens the adrenal glands and cleanses the blood to treat skin impurities. It is said to combat stress and depression, increase libido and improve reflexes. It has also been indicated for chronic venous insufficiency, minor burns, scars, scleroderma, skin ulcers, varicose veins, wound healing, rheumatism, blood diseases, congestive heart failure, urinary tract infections, venereal diseases, hepatitis and high blood pressure.
Chlorella: is a fresh water, single-celled algae that grows in fresh water. Chlorella emerged over 2 billion years ago, and was the first form of a plant with a well-defined nucleus. It is thought to boost the immune system and help fight infection. It has been shown to increase the good bacteria in the gastrointestinal (GI) tract, which helps to treat ulcers, colitis, diverticulosis and Crohn's disease. It is also used to treat constipation, fibromyalgia, high blood pressure and high cholesterol. Chlorella has been used to treat cancer and also help protect the body from the effects of cancer radiation treatment.The algae, which is a popular food supplement in Asia and has been used as energy-producing food for centuries, is often used to prevent or curb the spread of cancer, enhance immunity, promote a good balance of bacteria in the gut, and lower blood cholesterol.
Maca Root: has many health benefits. Known for their advanced knowledge of healing and the body's connection with nature, the Incan civilization used the maca root in many of their natural remedies. According to ancient Incan history, the maca root was known to have special properties which were believed to enhance energy and stamina. It is also believed to increase the sexual desire and endurance. Maca is often termed as Peruvian Ginseng due to its natural stimulating qualities that are similar to the benefits found in the commonly known ginseng-related herbs.
Red Reishi mushroom: These mushrooms are very strong antioxidants. Antioxidants protect the body from the negative effects of free radicals that are formed inside the body by daily exposure to the sun, chemicals, and pollutants. Reishis are proven to boost the immune system, especially when taken with other antioxidant supplements.• It is believed that reishi mushrooms can suppress the growth of tumors in people with cancer. It can reinforce the membranes in cancerous cells to keep the tumor from spreading. For this reason, they are often used in efforts to prevent cancers. Reishis are also beneficial for people suffering from asthma and other respiratory conditions because it seems to have a healing effect on the lungs. They are good for building respiratory strength and curbing a cough.• Reishi mushrooms have anti-inflammatory properties and are therefore used sometimes for patients who have Alzheimer's and heart disease. This is based on the idea that inflammation plays a part in each of these conditions. The pain that accompanies other inflammatory conditions like neuralgia and arthritis may also be lessened by reishi mushroom supplements.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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